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Sucralose is made from sugar, but its sweetness exceeds it by 600 times. The taste of sucralose is almost indistinguishable from the taste of traditional sugar.
Sucralose is absolutely safe for human health.
This fact has been repeatedly confirmed for 15 years as a result of more than 110 tests conducted by the world’s leading scientific centers.
Benefits of sucralose: it is excreted unchanged from the human body; it does not increase blood sugar levels; it does not contain calories.
Method of use: add sweetener to cold or hot products (dishes): cottage cheese, porridge, yogurt, kefir, water, tea, coffee.
The sweetness of 1 teaspoon of sweetener corresponds to the sweetness of 1 teaspoon of sugar.
Store in a dry place at a temperature of not more than +25°C and a relative humidity of not more than 75%. Avoid direct sunlight.
Contraindications: individual intolerance to the components of the composition.
Volume/Net weight: 300 ml/280 g.
Specially prepared water, preservative potassium sorbate, sweetener sucralose, preservative sodium benzoate, birch bark extract (betulin).