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Sucralose is made from sugar, but its sweetness exceeds it by 600 times. The taste of sucralose is almost indistinguishable from the taste of traditional sugar.
Sucralose is absolutely safe for human health.
This fact has been repeatedly confirmed for 15 years as a result of more than 110 tests conducted by the world’s leading scientific centers.
Benefits of sucralose: it is excreted unchanged from the human body; it does not increase blood sugar levels; it does not contain calories.
Method of use: add sweetener to cold or hot products (dishes): cottage cheese, porridge, yogurt, kefir, water, tea, coffee.
The sweetness of 1 teaspoon of sweetener corresponds to the sweetness of 1 teaspoon of sugar.
Method of use: Add sweetener to cold or hot products: cottage cheese, porridge, yogurt, kefir, water, tea, coffee. The sweetness of 1 teaspoon of sweetener corresponds to the sweetness of 1 teaspoon of sugar.
Stevia extract (stevioside) – produced by water extraction of the leaves of the herb stevia, has an intense sweet taste, does not contain calories. It is characterized by resistance to heat treatment: it does not lose its properties and sweet taste.
Stevia contains a large number of substances that are useful for the body: vitamins, minerals, essential oils, pectins, flavonoids, and inulin.*
Store at a temperature of 0°C to 40°C and a relative humidity of not more than 75%. Avoid direct sunlight. Keep an open bottle in the refrigerator. In case of violation of storage conditions (storage with an open lid, violation of the temperature regime), the crystallization process is possible.
Sugar, drinking water, preservative potassium sorbate, sweetener stevia extract (stevioside), preservative sodium benzoate.